Archive for October, 2011

Happy Halloween!

October 31st, 2011

It’s odd how little the actual day of Halloween means when trick-or-treating occurs on a different day than actual Halloween. Around here, trick-or-treating is scheduled based on the part of town you live in. I guess it wouldn’t matter if I were a kid as I would still be getting candy, but it does make the holiday a bit less exciting seeing as I didn’t get to give out candy (no one came to my house last Thursday either).

 

It did kind of feel like Halloween today, however. I went to the grocery store tonight and there was fog everywhere. It was a bit spooky, and quite fitting for Halloween.

Read the rest of this page »

Halloweekend, a Wedding, and a Myriad of Bad Choices

October 30th, 2011

This weekend was full of bad decisions. Friday night I went to a Halloween party with some coworkers dressed as Pebbles. I pulled it off pretty well. I need to get a bone for my hair though to make it a more accurate costumes. There was candy at the party and I decided to have some Swedish Fish and Sour Patch Kids. I hadn’t had processed sugar in almost two months, and I binged. After eating all of that candy, my stomach hurt and I felt a bit nauseated. It wasn’t a pleasant feeling.

 

My childhood friend got married this weekend. It’s an odd thing when you friends start getting married. It makes me feel old. I’m nowhere near ready to be married and settled down. The wedding was in Indiana so I drove about three hours to get there. The ceremony was nice. The reception included an open bar as well as a s’mores bar and a cigar bar. I started off the bad choices by having a few marshmallows lightly seared over the fire. They were so sweet and melted in my mouth. If I had stopped there with the bad decisions I would be ok. Instead I decided to have a glass of wine. It made my face feel warm and flushed almost immediately, but I didn’t feel buzzed after one so I figured I could have another. Three more glasses in and I was drunk.

 

I completed the bad decision trifecta by smoking part of a cigar and then having a cigarette. It had been three months without smoking but at the time it seemed like a good idea.

 

The Aftermath

 

Every decision has consequences. This morning I woke up with a horrid hangover. I felt nauseated, and my head was killing me. My parents and I (they were there for the wedding as well) went to breakfast. I had an omelet with no cheese, mushrooms and spinach. I can’t equivocally say if I reacted to the eggs or not as I was so hungover and have basically been having hot flashes all day.

 

Luckily I was able to drive home. When I got home I basically slept all day. My hangover finally reduced to a manageable level at around 7:30 when I was able to make dinner and cook my lunch for tomorrow.

 

I don’t like the effects drinking has on me. I make bad decisions and am not myself. And afterward I feel sick, hungover, and depressed. Wine is not my friend.

 

Today’s Food

 

I didn’t pay enough attention to record calories

 

Breakfast: Omelette with mushrooms and spinach

 

Lunch: Carrots and hummus

 

Dinner: Amy’s low sodium split pea soup

 

Snacks: Bananas and pears

 

Feelings to Note

 

Hungover, depressed. Bleh

 

Exercise

 

None

More Cheese

October 27th, 2011

I didn’t feel well at all today. I had cramps all day and felt bloated. I couldn’t even make it to work out, the pain was so bad. I tried cheese again today for dinner. I didn’t notice any warmth after eating it, but if today’s stomach issues are any indication, cheese is not for me. Tomorrow I’ll have more information about the effects.

 

Today’s Food

 

Calories: 2389
Fat: 53 g
Carbs: 466 g
Sugar: 260 g
Protein: 64 g

Read the rest of this page »

Cheesy Day

October 26th, 2011

Ingredients

Ingredients for Tonight's Dinner of Mashed Cauliflower with Cheddar Cheese

 

I tried “normal” cheese today by eating sharp cheddar instead of camembert. My face became a bit warm after eating the cheddar with mashed cauliflower. I also felt a bit bloated. However, since the cheese was eaten for dinner, I will have to pay attention in the morning to see if there are other symptoms. I will try the cheddar again tomorrow to see if I have the same, or worse, symptoms.

Read the rest of this page »

Returning to Base Conditions

October 26th, 2011

After eating the eggs and green pepper this weekend, combined with eating a bunch of nuts (pecans and walnuts are so good) I decided to have a liquid breakfast to help calm my system down and get back to base conditions. It was a good day with no digestive issues.

 

Look for an upcoming post on the dangers of polyunsaturated fatty acids.

 

Today’s Food

 

Calories: 1998
Fat: 50 g
Carbs: 344 g
Sugar: 201 g
Protein: 68 g

Read the rest of this page »

A Weekend Synopsis from A Lazy Blogger

October 24th, 2011

I know I have been AWOL for the past few days and I apologize to my few, but loyal readers for the lack of information. I was in Cincinnati for work on Thursday and flew to Houston to see my boyfriend right after work. I had a great weekend and managed to eat quite well.

 

Friday started off great with some apples for breakfast. Lunch was a stop at Cafe Express for a chef salad without the croutons, cheese or creamy parmesan dressing. I added olive oil for dressing. It was quite tasty. Dinner was Mongolian barbecue at Genghis Grill, where they kindly cooked my meal on a special grill to avoid contamination with gluten or soy. I love stir fry, and it was a great place for both of us. He could have his steak and I could have my veggies. Everyone was happy.

 

Saturday started with watermelon for breakfast. I literally cut the watermelon in half and grabbed a spoon. It was delicious. We had lunch at a vegan restaurant in Houston called Pepper Tree. Pepper Tree offers buffet-style dining of mostly asian cuisine. I had the vegan, gluten-free, and soy-free white rice and purple rice sushi with avocado, carrots, and cucumber. It was delicious. And, though he would never admit it in public, my boyfriend enjoyed it as well, which is saying something as he is nearly a complete carnivore. Dinner was pecans and bananas.

Read the rest of this page »

No Orange Issues

October 18th, 2011

I ate oranges again today and had absolutely no problems with them. Pending any odd reactions in the next 24 hours, I can continue to eat oranges (after my reintroductions are complete) on a normal basis.

 

I was starving after workout today and had a huge dinner. I need to make sure I eat more before I go to the gym so that I’m not so hungry when I get home.

Read the rest of this page »

Orange You Glad I Didn’t Say Banana?

October 17th, 2011

I reintroduced oranges today. Oranges are excluded from the Clean Diet because people can react to the salicylate in oranges and other citrus fruits (as well as apples, strawberries, tomatoes, and wine). Aspirin also contains salicylic acid.

 

I forgot how acidic they were. I didn’t have any immediate allergic reactions. However, I did have some bloating in the afternoon after eating the apples. This could have been from the oranges, I suppose, or it could be that I had an apple too soon after eating lunch (poor food combining, or perhaps I also react to apples).

 

I also felt flushed and broke out in a splotchy rash after cycling. I’m not sure if it was from the oranges or not. I will have to eat them again to determine for certain if I have issues.

Read the rest of this page »

Sunday, Grumpy, Sunday

October 16th, 2011

Sundays are not good days for me it seems. I spent too much time in a car today driving home from Bloomington. And then I got home and ate too much for dinner. I was hungry and tired and didn’t slow down to enjoy the food. Instead I just inhaled it. I need to concentrate on eating more slowly and paying attention to my body’s indications that I am full.

Read the rest of this page »

Having Fun in Bloomington

October 16th, 2011

I am in Bloomington, Indiana visiting my friend at Indiana University. We went to the farmer’s market this morning. It is a gorgeous market with over 30 booths full of assorted fruits and veggies. We got zucchini, yellow squash, portobello mushrooms, Asian pears, green apples, and carrots. All fresh and mostly organic.

 

There are a number of vegetarian and vegan-friendly restaurants around Bloomington. We got drinks at Roots and dinner at the Owlery. Great food.

Read the rest of this page »